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  • Green Idea 1 : ' Find your nearest Farmer's Market and go there this weekend with friends...
  • Green Idea 2 : ' Swap your old incandescent bulbs for CFLs when they burn out and start saving $$$
  • Green Idea 3 : ' Try using your bike this weekend instead of your car...
  • Green Idea 4 : ' This Spring why not plant a small kitchen garden of tomatoes and peppers on your balcony or patio?
  • Green Idea 5 : ' What are you waiting for? Make the change today!
  • SUSTAINABLE DESIGN

    The basic objectives of sustainability are to reduce consumption of non-renewable resources, minimize waste, and create healthy, productive environments.

  • URBAN GARDENING

    You can grow your own food whether you live on a rural farm or in a tiny urban apartment. Urban gardening is all about using space wisely to regain a closer connection with your food and beautify your home or neighborhood.

  • RENEWABLE ENERGY

    Explore energy resources, such as wind, solar, hydroelectric, biomass, geothermal, ocean thermal, and wave power, that replenish themselves within a short period.

  • LOCAL FARMERS MARKETS

    Locating the Farmers' Market nearest to you is now only a few clicks away. Localharvest.org is a useful and straight-forward site designed to faciliate your quest.

Showing posts with label Organic Gardening. Show all posts
Showing posts with label Organic Gardening. Show all posts

Sunday

Review: "Plan Bee", by Susan Brackney.

Posted by vergelimbo On 10:31 AM

"Now disappearing in alarming numbers, honeybees are the unsung heroes of the food chain, essential for the pollination of apples, oranges, almonds, blueberries, and more than ninety other crops."
Find more info@ planbeebook.com

One of the long-term projects I have had on my "to do" list for the Urban Garden Project over the last few years has been to keep a few hives of bees. My friend Steve G, also an aspiring beekeeper, has been a member of the Forsyth Beekeepers' Association for some time and has encouraged me in this direction. Beekeeping has always appealed to me, and thousands of determined pollinators would benefit my garden's yield dramatically. Oh yeah...and there is the honey. Local honey, apart from tasting yummy, offers immunity to many seasonal allergy symptoms. However, my design/build work [ie: my real job] has taken off, leaving me no time to pursue my own "Plan Bee" this season. Nonetheless, I have (bee)n able to research many of the practical issues of beekeeping and that is how I came across Susan Brackney's "Plan Bee". Aptly subtitled "Everything you ever wanted to know about the hardest working creatures on the planet", Plan Bee is destined to become a cult classic.

My friend Andrea had just finished reading "Plan Bee" and was intending to sell it to a local used-book store when I stepped in. The moment I saw the dust cover and skimmed through its 192 pages I was "stung" with interest. As a designer, I very much appreciate the concept and layout of the book itself... someone with a skilled eye and subtle creativity has done very good work - from the cover art to the binding, the paper used, the fonts chosen, the page layout, the varied photographs and sketches within, through to the back-cover blurbs.

Brackney divides the book into two parts: "The Buzz about Bees" and "A Beekeeper's Life", for a total of 9 chapters with multiple sections therein. Chapter titles include such puns as: "Who's Who in the Hive", "The Bee's Knees" and "The Sweet Life". Humorous anecdotes abound. But so too does a wealth of interesting scientific, cultural, historical, environmental and practical information. This is not a textbook on beekeeping... but it will stimulate the enthusiast into pursuing more reading about bees and beekeeping, or at the very least (for the casual reader) it will draw attention to the largely unrecognized importance of bees in our world. Multiple footnotes anchor the pages - some anecdotal, some academic, but all interesting, useful and often funny. Two pages of "Further Reading and Resources" finish the book.

The writing is colloquial, accessible, concise and very entertaining. It is really quite a feat that Plan Bee contains such a range information: from beekeeping rituals in ancient Egypt to the early American beekeeping practices, to the current blight of the Varroa mite and up-to-date research on the looming and mysterious threat of Colony Collapse Disorder [CCD]. This book is one of the better "How To" books I have ever read... what it lacks in practical matters it more than makes up for in its inspiring tone, clear message and provocative futurism. Anyone could read "Plan Bee" and everyone will enjoy it. I already have 3 friends looking forward to borrowing my copy. I am hoping that they will give into their stinging desires to read "Plan Bee" and buy their own copies. An author this good deserves to be rewarded. I'll be buying another copy to give to a friend for his birthday.

Friday

Spingardens.com at The Urban Garden Project

Posted by vergelimbo On 11:28 PM

So, what is SPIN Gardening?

Small Plot Intensive Gardening is an innovative organic gardening technique designed to promote "small-plot farming" in urban areas by maximizing the yield and variety of seasonal fruits and vegetables. Spin gardeners can consume the fresh seasonal organic produce that they grow, or offer their goods for sale at the nearest Farmers' Market. (Find the nearest location here)















THE UNUSUAL SUSPECTS: Blue Beach Paste, Haley's Pink, Lemon Boy, Mr. Stripey, Cherokee Purple and Golden Girl tomatoes which I sold at a local Farmers' Market today

I have been SPIN gardening for the past 4 years at my Urban Garden Project. I "repurposed" roughly 1500 square feet of an abandoned side-lot adjoining my woodworking shop in Winston-Salem, NC. Divided into 10 raised beds, I grow 7 varieties of heirloom tomatoes, eggplant, 4 types of peppers, beans, zucchini, corn, cucumber, cantaloupe, watermelon, figs, kiwi, blackberries, raspberries, okra, chard, carrots, radish, beets, onions, garlic, salad, kale, sunflowers, basil, cilantro, mint, fennel, rosemary, rhubarb, parsley and a variety of flowering medicinal plants.

FOR MORE INFO LEAVE A COMMENT OR CHECK BACK SOON!

Saturday

Free Garden Porn: 2009 "Seeds of Change" catalog

Posted by vergelimbo On 6:15 PM

From This:
In my childhood, the arrival of The Big Sears catalog was a significant and holy day for me. As a young boy I can remember "scrutinizing" the women's underwear and bra photos in my dog-eared copy of the Sears catalog. "The Catalog" weighed in at roughly 3 pounds. You know the one, right guys? What an illicitic wealth of information/ inspiration those glossy pages held! I spent untold hours ogling those curvey beige and skin-toned images...




To This:
In the intervening 25 years, catalogs continued to play an important role in my life. As a designer and builder, The Catalog was supplanted by Interior Design, Garret Wade, Dwell and Fine Homebuilding. A few years ago I started The Urban Garden Project, "re-purposing" a barren industrial lot adjoining my woodworking studio into an organic garden. As a result of this project, "The Seeds Of Change" organic seed catalog has recently achieved prominence in my ever-growing stack of reference catalogs. Magazines such as Mother Earth News and Permaculture are continuosly "cropping up" around my home. I have posted margin links to similar webmags here on vergelimbo.com as well as from my technology-based webpage: greengearonline.com

Seeds Of Change 2009 Catalog

The 2009 catalog [pictured above] is available for free, either in a downloadable pdf format or home delivered in it's glossy 108 page glory. The catalog is filled with beautiful photographs of countless vegetables-many of which I guarantee you have never seen or heard of. It features a wide range of heirloom vegetable seeds and informative articles on organic gardening, tools and techniques. Buying seeds online is easy, safe and very affordable. Peruse the magazine and pick a vegetable you have never tasted and plant some this spring. Last year I planted Dragon Carrots, Hopi Squash, Dinosaur Kale and the Sputnik-like: Kohlrabi.

What is your favorite catalog or freaky vegetable?
Leave you comments or any suggestions below...

Monday

Finding your nearest Farmers Market is easy - Visit: www.localharvest.org

Posted by vergelimbo On 8:47 PM

Recent food trends show that more and more people have taken an interest in eating healthy food, organic food and locally grown food. Your local Farmers' Market offers the best chance to find what you are looking for, and perhaps find or taste something new. Locating the Farmers' Market nearest to you is now only a few clicks away. Localharvest.org is a useful and straight-forward site designed to faciliate your quest. Simply enter your zip code, search "farmers market" and a map and list of your local markets will appear. Directions are just a click away.














Click the map above and see how easy it is

There are so many advantages to shopping at your local Farmers' Market- most important of which is being able to purchase a wide variety of farm fresh produce. The fruits, berries and vegetables sold at the market are locally grown and picked when perfectly ripened. This freshness enhances the flavor, texture, and aroma of the produce. Keep in mind that the fruits and vegetables at your chain grocery store are picked unripe, and on average travel over 1400 miles before appearing in your store. Farmers' Markets allow local farmers direct access to the buying public. Conversely, local consumers enjoy access to locally grown, farm-fresh produce as well as the personal interaction with the farmer who has actually grown the produce.















The Gurus Of Green, Tailgate Old School

Meeting local farmers such as Mike and Bob (seen above) can be a great and enriching experience. I met these Gurus of Green at the St. Petersburg Farmer's Market last year while I was on holiday. Because of my urban garden project and interest in good food, we compared growing tips, recipes, and they suggested places and things to see or do while I was in town. They also sold me some delicious spinach, picked earlier that morning.

Many people now consider values other than price, appearance, and accessibility while choosing what to eat. How something was grown- organic or not, pesticides or not, sustainably or not - as well as where something was grown are heavily weighted values for many. The popularity of such books as The Omnivores Dilemma and new food trends such as the locavore diet have helped to raise public consciousness about the morality and sustainabilty of current eating habits. A few years back I coined the term "ethicurean" to capture this emerging nuance:










This growing concern and thoughtful awareness has helped to restore and support smaller organic farms and popularize Farmer's Markets and community supported agriculture [CSA]

Most vendors at your local farmers' market come from small, family operated farms…as a result spending your money at such markets keeps your money within your community and supports the local economy. You can often find great bargains at a farmers' market - particularly at the end of the day, when farmers don't want to bring home boxes of unsold, ripe tomatoes or slightly limp spinach. Produce at a farmers' market is available according to the season. Adapting to eating seasonally can require a minor adjustment, but it is one which will put you in touch with the rhythms of your local seasons and with delicious fresh fruits and vegetables.

Share your local farmers market experience or comments below

Wednesday

Urban Gardening Project: Winston-Salem, NC.

Posted by vergelimbo On 2:03 AM



I took these photos on July 10th. Recently we have been having a ridiculous amount of rain here in Winston-Salem, NC. Combined with temps in the 80's and 90's my Urban Garden Project has really taken off. I suspect that shortly I will be living exclusively on a diet of Gazpacho - fortunately I happen love the stuff.

Click Here for History of The Urban Garden Project

Leave a comment or Gazpacho recipe below!